CRN 1 Live Wednesdays 6p-7p PT. Larry Van Aalst is the Sommelier at the beautiful Equus Restaurant and hosts the "What's Cookin on Wine: The Sonoma Wine Report" live from our studios at the Fountain Grove Inn.
Wednesday, January 20, 2016
1/20 Larry Van Aalst talks to Dan Kosta & Ray Johnson
Dan Kosta - Partner, Kosta Browne Winery
Ray Johnson - Director, The Wine Business Institute at Sonoma State University
Monday, January 11, 2016
1/6 Larry Van Aalst talks with Carl Brandhorst & Chris Morano
Carl Brandhorst - President, Atlantic Seaboard Wine Association
Carl is in the studio with us as he visits for The San Francisco Chronicle Wine Competition. Carl represents some of the best wines made in the eastern U.S, and will be here as a judge for the largest competition of American wines in the world. We will talk about the differences in styles of wines on the two coasts, and across America.
As Chief Concierge at The FountainGrove Inn located in Santa
Rosa California, Chris is the man who can put you on the right track to a
fun, and interesting visit in Sonoma County. Chris tells us about
the big award he just accepted, and all aspects of visiting Sonoma's
Wine Country. We will also get a preview of The Steakhouse at the Equus Restaurant.
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